Cascade SMASH Pale Ale Recipe

Recipe Info

Recipe Image

Cascade SMASH Pale Ale

by on
Extract
5 Gallon(s)
4.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
9.15
38
3
Extract

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
18.5
Cascade
1.5
Pellet
Boil
10 min(s)
5.8
10.1
Cascade
1.5
Pellet
Boil
1 min(s)
5.8
1.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade SMASH Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 237 per 12oz Calories
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