British Brown Ale Recipe - NE Brown Ale

Recipe Info

Recipe Image

NE Brown Ale

by on
All Grain
5 Liter(s)
5 Liter(s)
60 min
60%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Abbey Malt - DE, Chocolate - UK, East Kent Goldings Hops, GOZDAWA Porter & Kvass (POK V) Homebrew Yeast.

Fermentables

93% - Vienna - DE
1.3
37
4
Mash
4% - Abbey Malt - DE
0.05
33
17
Mash
4% - Chocolate - UK
0.05
34
425
Mash

Hops

East Kent Goldings
10
Pellet
Boil
60 min(s)
5.7
28.5

Yeast

GOZDAWA Porter & Kvass (POK V)
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE Brown Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 20.8° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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