Märzen Recipe - Riztoberfest
Märzen
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Riztoberfest
by Rizero on 12/31/2017
All Grain
5.7 Gallon(s)
7 Gallon(s)
70 min
75%
#55 A strong Oktoberfest fermented with Ale yeast.
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.70
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.067
OG
-
1.013
FG
-
20.7 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
11.8° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
Märzen
OG: 1.054-1.060 / Your OG: 1.067 FG: 1.010-1.014 / Your FG: 1.013 IBU: 18-24 / Your IBU: 21 SRM: 8-17 / Your SRM: 11.8 ABV: 5.8-6.3 / Your ABV: 6.9 BG:GU: 0.30-0.44 / Your BG:GU: 0.31
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