American Pale Ale Recipe - Hell
American Pale Ale
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Hell
by GMcD35 on 12/30/2017
Recipe Type: All Grain
Batch Size: 12 Gallon(s)
Boil Size: 15.5 Gallon(s)
Boil Time: 60 min
Efficiency: 95%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Oat Malt - UK, Caramel Pils - DE, Wheat - US, Flaked Oats - US, Honey Malt - CA, Amarillo Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
15.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.015
FG
38.2 IBU (tinseth)
Bitterness
0.70
BG:GU
5.5 ° SRM
Color
95%
Efficiency
5.2 % ABV
Alcohol
184 per 12oz
Calories
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