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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    42% - Pale Ale - US
    42% - Golden Promise - UK
    12% - Carastan 35 - UK
    4% - Carapils - Dextrine Malt - US
    12.5 lb kg total fermentables

    Hops

    Idaho 7 Hop Hash
    43.9
    Idaho 7 Hop Hash
    41.4
    Idaho 7 Hop Hash
    0.0
    Idaho 7 Hop Hash
    0.0
    Cascade
    0.0
    6 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Gypsum
    Calcium Chloride
    Salt (NaCl)
    Lactic Acid
    Yeast Nutrient
    Whirlfloc Tablet

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Mamber Ale
    American Amber Ale
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.008 OG
    • 1.002 FG
    • 85.3 IBU (tinseth) Bitterness
    • 10.25 BG:GU
    • 10.2° SRM Color
    • 10% Efficiency
    • 0.8% ABV Alcohol
    • 25 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    19A. American Amber Ale

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.008
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.002
      IBU 0
      120
      IBU: 25-40 / Your IBU: 85
      SRM 0
      40
      SRM: 10-17 / Your SRM: 10.2
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 0.8
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 10.25

      Ordinary Bitter

      OG 0.995
      1.120
      OG: 1.030-1.039 / Your OG: 1.008
      FG 0.995
      1.120
      FG: 1.007-1.011 / Your FG: 1.002
      IBU 0
      120
      IBU: 25-35 / Your IBU: 85
      SRM 0
      40
      SRM: 8-14 / Your SRM: 10.2
      ABV 0
      14
      ABV: 3.2-3.8 / Your ABV: 0.8
      BG:GU 0
      2
      BG:GU: 0.64-1.17 / Your BG:GU: 10.25

      Piwo Grodziskie

      OG 0.995
      1.120
      OG: 1.028-1.032 / Your OG: 1.008
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.002
      IBU 0
      120
      IBU: 20-35 / Your IBU: 85
      SRM 0
      40
      SRM: 3-6 / Your SRM: 10.2
      ABV 0
      14
      ABV: 2.5-3.3 / Your ABV: 0.8
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 10.25

      Best Bitter

      OG 0.995
      1.120
      OG: 1.040-1.048 / Your OG: 1.008
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.002
      IBU 0
      120
      IBU: 25-40 / Your IBU: 85
      SRM 0
      40
      SRM: 8-16 / Your SRM: 10.2
      ABV 0
      14
      ABV: 3.8-4.6 / Your ABV: 0.8
      BG:GU 0
      2
      BG:GU: 0.52-1.00 / Your BG:GU: 10.25
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