Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    97% - Pilsner - DE
    3% - Acidulated Malt - DE

    Hops

    Riwaka
    34.3
    Motueka
    10.8
    Riwaka
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc Tablet
    Gelatin

    Mash Steps

    Step One

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Gladfield NZ Pilsner
    • 23.00 Gallons Liters Batch Size
    • 22.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 45.2 IBU (tinseth) Bitterness
    • 0.80 BG:GU
    • 2.5° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 188 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.