Double IPA Recipe - Marshall Matters Black DIPA
Double IPA
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Marshall Matters Black DIPA
by BackyardHomeBrewers on 9/12/2014
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: American Crystal 60L, Carafa I - DE, Dark Wheat - DE, Biscuit Malt - BE, Melanoiden Malt, Breiss Golden Light LME, Light Dry Extract, Centennial Hops, Cascade Hops, Amarillo Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
37% - American Crystal 60L
37% - Breiss Golden Light LME
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Marshall Matters Black DIPA
Double IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.091
OG
1.023
FG
89.6 IBU (tinseth)
Bitterness
0.99
BG:GU
36.0 ° SRM
Color
75%
Efficiency
8.8 % ABV
Alcohol
316 per 12oz
Calories
Clone This Recipe
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