This recipe has been brewed 1 time(s)
Brew Session: Golden Sour 2017
omgrr
12/28/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Golden Sour 2017
- 6.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.015 FG
- 13.8 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 8.0° SRM Color
- 60% Efficiency
- 5.0% ABV Alcohol
- 180 per 12oz Calories