American IPA Recipe - Hails Pale Ale

Recipe Info

Recipe Image

Hails Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
APA

Fermentables

69% - 2-Row - US
8.5
37
1
Mash
24% - Munich Light - CA
3
34
10
Mash
6% - Crystal 40L - CA
0.75
34
40
Mash

Hops

Centennial
0.25
Pellet
FirstWort
60 min(s)
10.5
9.0
Columbus
0.25
Pellet
FirstWort
60 min(s)
15
12.8
Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.7
Columbus
0.75
Pellet
Boil
10 min(s)
15
13.9
Centennial
1.75
Pellet
FlameOut
0 min(s)
10.5
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

Hawkville

Tasted on 1/22/2018 by Hawkville

Notes:

Taste tested against a Dale's Pale Ale it's pretty much the same damn color ... home-brewed is a little more hazey (obviously). Similar malt profile & bitterness. Very similar hop character too. Next time maybe experiment with some FWH & split batch to do two different dry hoppings. FUCKING SOLID PALE ALE.

Hawkville

Tasted on 1/7/2018 by Hawkville

Notes:

FG: 1.010 - ABV: 5.25%

Recipe Facts

Hails Pale Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 66.5 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 9.1° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 210 per 12oz Calories
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