All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Extra Dark Crystal 160L - UK, Carafa III - DE, Cluster Hops, Polaris Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Cocoa Nibs, Liquid Peppermint Extract, Lactose.
Fermentables
79% - Maris Otter Pale - UK
4.645
38
3
Mash
9% - Pale Chocolate - UK
0.513
32
200
Mash
3% - Extra Dark Crystal 160L - UK
0.169
33
160
Mash
9% - Carafa III - DE
0.525
32
525
Mash
Hops
Cluster
28.6
Pellet
Boil
60 min(s)
7
22.6
Polaris
30
Pellet
Boil
5 min(s)
21.3
14.4
Yeast
Wyeast Northwest Ale 1332
69%
Other Stuff
Cocoa Nibs
0
each
Secondary
Liquid Peppermint Extract
0
each
Secondary
Lactose
0.454
each
Boil
Mash Steps
Saccharification Rest
Direct Heat
66.6
60 min
Special Instructions
1.Add 1 pound (0.454 kg) of Lactose to the kettle at 15 mins.
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