American Porter Recipe - Founders porter clone - extract

Recipe Info

Recipe Image

Founders porter clone - extract

by on
Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Chocolate Malt - US, Carapils - Dextrine Malt - US, Crystal 120L - CA, Black Malt - US, Nugget Hops, Crystal Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Dry Malt Extract - Light - US
3.5
44
8
Extract
15% - Chocolate Malt - US
0.7
34
350
Steep
6% - Carapils - Dextrine Malt - US
0.3125
33
1
Steep
4% - Crystal 120L - CA
0.1875
33
120
Steep
3% - Black Malt - US
0.125
28
500
Steep

Hops

Nugget
0.375
Pellet
Boil
60 min(s)
12.5
29.7
Crystal
0.375
Pellet
Boil
30 min(s)
3.6
6.6
Willamette
0.375
Pellet
Boil
30 min(s)
5
9.1
Willamette
0.125
Pellet
FlameOut
0 min(s)
5
0.0
Crystal
0.125
Pellet
FlameOut
0 min(s)
4.5
0.0
Nugget
0.125
Pellet
FlameOut
0 min(s)
13.3
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Founders porter clone - extract
American Porter
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.015 FG
  • 45.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 45.8° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 239 per 12oz Calories
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