English IPA Recipe - St George IPA
English IPA
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St George IPA
by MungoPants on 12/8/2017
All Grain + Extract
23 Liter(s)
9 Liter(s)
45 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Rolled Oats - US, Flaked Barley - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Danstar Nottingham Homebrew Yeast.
37% - Maris Otter Pale - UK
37% - Dry Malt Extract - Light - US
5% - Corn Sugar (Dextrose) - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
St George IPA
English IPA
-
23.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.051
OG
-
1.010
FG
-
43.6 IBU (tinseth)
Bitterness
-
0.86
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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