Cream Ale Recipe - Liberty Cream Ale
Cream Ale
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Liberty Cream Ale
by TrueNorthStrongAndBeers on 12/7/2017
Recipe Type: All Grain
Batch Size: 3.7 Gallon(s)
Boil Size: 4.95 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Liberty Hops, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Gelatin.
name
White Labs German Ale/Kölsch WLP029
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Liberty Cream Ale
Cream Ale
3.70
Gallons
Liters
Batch Size
4.95
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.015
FG
22.0 IBU (tinseth)
Bitterness
0.42
BG:GU
3.5 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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