American Pale Ale Recipe - rye pale

Recipe Info

Recipe Image

rye pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 30L - UK, Carapils - Dextrine Malt - US, Rye - US, Simcoe Hops, Citra Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
14% - Crystal 30L - UK
1.5
34
30
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
9% - Rye - US
1
37
3
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
13
22.6
Citra
0.5
Pellet
Boil
15 min(s)
12
10.3
Simcoe
0.5
Pellet
Boil
5 min(s)
13
4.5
Citra
0.5
Pellet
Boil
5 min(s)
12
4.2

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

rye pale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 203 per 12oz Calories
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