Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    70% - 2-Row - US
    12% - 6-Row - US
    11% - Flaked Corn - US
    7% - Caramel/Crystal 10 - US
    8.6 lb kg total fermentables

    Hops

    Mt. Hood
    18.0
    Mt. Hood
    8.5
    Mt. Hood
    2.3
    2.5 oz g total hops

    Yeast

    White Labs Dry English ale WLP007

    Other Stuff

    Irish Moss

    Mash Steps

    standard mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Harp Clone
    Best Bitter
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.012 FG
    • 28.8 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 3.2° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 157 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    11B. Best Bitter

      Best Bitter

      OG 0.995
      1.120
      OG: 1.040-1.048 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-40 / Your IBU: 29
      SRM 0
      40
      SRM: 8-16 / Your SRM: 3.2
      ABV 0
      14
      ABV: 3.8-4.6 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.52-1.00 / Your BG:GU: 0.61

      British Golden Ale

      OG 0.995
      1.120
      OG: 1.038-1.053 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-45 / Your IBU: 29
      SRM 0
      40
      SRM: 2-6 / Your SRM: 3.2
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.38-1.18 / Your BG:GU: 0.61

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-30 / Your IBU: 29
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.2
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.61

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-40 / Your IBU: 29
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.2
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 0.61
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