American Pale Ale Recipe - Simple Math SMASH Citra-Marris Otter

Recipe Info

Recipe Image

Simple Math SMASH Citra-Marris Otter

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
75%
SMASH beer with Citra Hops and Maris Otter malts only

Fermentables

100% - Maris Otter Pale - UK
9.5
38
3
Mash

Hops

Citra
0.5
Pellet
FirstWort
60 min(s)
12
20.9
Citra
1
Pellet
Boil
10 min(s)
12
15.1
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2.5
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc @5min
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154 for 60 minutes
2.
Add 1/2 tablet Whirlfloc & chiller @ 10 min
3.
Hopstand 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple Math SMASH Citra-Marris Otter
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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