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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - Pilsner - BE
    9% - Wheat - BE
    9% - Vienna - DE
    5% - Biscuit Malt - BE
    4% - Table Sugar - Sucrose - US
    5.5 lb kg total fermentables

    Hops

    Magnum
    22.4
    East Kent Goldings
    6.9
    Citra
    2.6
    Galaxy
    3.1
    Citra
    0.0
    Galaxy
    0.0
    145 oz g total hops

    Yeast

    White Labs Belgian Saison I WLP565

    Other Stuff

    Orange or Lemon peel
    Mango pure

    Mash Steps

    Maltose Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Tropisk Saison
    Saison
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.059 OG
    • 1.011 FG
    • 35.0 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 5.4° SRM Color
    • 80% Efficiency
    • 6.2% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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