Wee Heavy Recipe - Oui Heavy Rye

Recipe Info

Recipe Image

Oui Heavy Rye

by on
All Grain
18.5 Liter(s)
28 Liter(s)
100 min
66%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rye - US, Roasted Barley - UK, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
6
38
3
Mash
25% - Rye - US
2
37
3
Mash
1% - Roasted Barley - UK
0.1
29
550
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale 1028
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Caramelize 1 gallon first runnings down to 1 quart, add to boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oui Heavy Rye
Wee Heavy
  • 18.50 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 100  min Boil Time
  • 1.091 OG
  • 1.016 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 17.5° SRM Color
  • 66% Efficiency
  • 9.6% ABV Alcohol
  • 314 per 12oz Calories
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