American Porter Recipe - L2B Porter
American Porter
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L2B Porter
by Big-Head-Brewery on 11/27/2017
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Carafa II - DE, Chocolate Malt - US, Black Malt - US, Northern Brewer Hops, Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
85% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
L2B Porter
American Porter
2.50
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
42.4 IBU (tinseth)
Bitterness
0.65
BG:GU
38.9 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
223 per 12oz
Calories
Clone This Recipe
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