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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - Pale Ale - US
    11% - Roasted Barley - US
    22% - Flaked Barley - US
    17% - Pilsner - US
    9 lb kg total fermentables

    Hops

    Simcoe
    17.6
    Magnum
    20.3
    Simcoe
    22.0
    Amarillo
    10.3
    Cascade
    5.4
    Cascade
    0.9
    Cascade
    0.0
    Fuggles
    0.0
    Progress
    0.0
    Mosaic
    0.0
    8.55 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss
    Yeast Nutrient
    Dextrose

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of IPS - India Pale Schtout
    American Stout
    • 5.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 76.4 IBU (tinseth) Bitterness
    • 1.46 BG:GU
    • 26.2° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 175 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    20B. American Stout

      American Stout

      OG 0.995
      1.120
      OG: 1.050-1.075 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.022 / Your FG: 1.013
      IBU 0
      120
      IBU: 35-75 / Your IBU: 76
      SRM 0
      40
      SRM: 30-40 / Your SRM: 26.2
      ABV 0
      14
      ABV: 5-7 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.47-1.50 / Your BG:GU: 1.46

      Specialty IPA - Black IPA

      OG 0.995
      1.120
      OG: 1.050-1.085 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.013
      IBU 0
      120
      IBU: 50-90 / Your IBU: 76
      SRM 0
      40
      SRM: 25-40 / Your SRM: 26.2
      ABV 0
      14
      ABV: 5.5-9 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.59-1.80 / Your BG:GU: 1.46

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.013
      IBU 0
      120
      IBU: 25-50 / Your IBU: 76
      SRM 0
      40
      SRM: 22-40 / Your SRM: 26.2
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 1.46

      Irish Extra Stout

      OG 0.995
      1.120
      OG: 1.052-1.062 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.013
      IBU 0
      120
      IBU: 35-50 / Your IBU: 76
      SRM 0
      40
      SRM: 25-40 / Your SRM: 26.2
      ABV 0
      14
      ABV: 5.5-6.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.56-0.96 / Your BG:GU: 1.46
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