International Pale Lager Recipe - Skollenborg Lyngor Lager Pils
International Pale Lager
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Skollenborg Lyngor Lager Pils
by morten 11/26/2017
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, red x, Carapils - DE, Wheat Malt - DE, Acidulated Malt - DE
, Hallertau Hops, Fermentis Saflager S-23 Homebrew Yeast, brukt kafir/lemong/appelsin etter forrige batch.
4% - Acidulated Malt - DE
name
Fermentis Saflager S-23
name
Fermentis Saflager S-23
brukt kafir/lemong/appelsin etter forrige batch
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (2 )
Tasted on 2/25/2018 by morten
Notes:
Ble bedre når den fikk stått litt. Kan brygges på nytt
Tasted on 2/16/2018 by morten
Notes:
Mild pils . Kunne nok hatt mere smak
Skollenborg Lyngor Lager Pils
International Pale Lager
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.011
FG
22.7 IBU (tinseth)
Bitterness
0.39
BG:GU
4.1 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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