Double IPA Recipe - Younger Clone
Double IPA
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Younger Clone
by Jeff on 8/29/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
50%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Crystal 40L - CA, Table Sugar - Sucrose - US, HopShot Hops, Columbus Hops, Simcoe Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, White Labs Super High Gravity WLP099 Homebrew Yeast.
8% - Table Sugar - Sucrose - US
Fermentis Safale US-05
White Labs Super High Gravity WLP099
No other stuff in this recipe
No mash steps in this recipe
Mash @ 148 for 75 minutes.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.105
OG
-
1.026
FG
-
189.6 IBU (tinseth)
Bitterness
-
1.81
BG:GU
-
8.6° SRM
Color
-
50%
Efficiency
-
10.2% ABV
Alcohol
-
371 per 12oz
Calories
Clone This Recipe
Double IPA
OG: 1.065-1.085 / Your OG: 1.105 FG: 1.008-1.018 / Your FG: 1.026 IBU: 60-120 / Your IBU: 190 SRM: 6-14 / Your SRM: 8.6 ABV: 7.5-10 / Your ABV: 10.2 BG:GU: 0.71-1.85 / Your BG:GU: 1.81
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