American Amber Ale Recipe - Crystals 40

Recipe Info

Recipe Image

Crystals 40

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Crystal Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

78% - 2-Row - US
8
37
1
Mash
20% - Caramel/Crystal 40 - US
2
35
40
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Crystal
2
Pellet
Boil
50 min(s)
4.5
30.8
Cascade
0.5
Pellet
Boil
10 min(s)
6.9
4.5
Cascade
0.5
Pellet
DryHop
7 day(s)
6.9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crystals 40
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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