MyIPL Recipe

Recipe Info

Recipe Image

MyIPL

by on
All Grain
5.75 Gallon(s)
9 Gallon(s)
60 min
75%
India Pale Lager

Fermentables

80% - Pilsner - US
10
34
1
Mash
16% - 2-Row - US
2
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Columbus
0.9
Pellet
Boil
60 min(s)
15
42.2
Magnum
0.25
Pellet
Boil
60 min(s)
12
9.4
Mosaic
0.25
Pellet
Boil
30 min(s)
12.7
7.6
Simcoe
0.8
Pellet
Boil
30 min(s)
13
25.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1
tbsp
Boil
PH Stabilizer
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MyIPL
  • 5.75 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 84.2 IBU (tinseth) Bitterness
  • 1.50 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 186 per 12oz Calories
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