Solsun Wheat Recipe

Recipe Info

Recipe Image

Solsun Wheat

by on
All Grain
4.5 Gallon(s)
5.5 Gallon(s)
60 min
55%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Munich - Dark 20L - US, CaraVienna - BE, Carapils - DE, Hallertau Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

43% - 2-Row - US
5
37
1
Mash
43% - Wheat - US
5
39
1
Mash
4% - Munich - Dark 20L - US
0.5
35
20
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
18.6
Saaz
1
Pellet
Boil
5 min(s)
3.8
3.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
152
60 min
Sparge
Decoction
170
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Solsun Wheat
  • 4.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 5.8° SRM Color
  • 55% Efficiency
  • 5.1% ABV Alcohol
  • 176 per 12oz Calories
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