This recipe has been brewed 1 time(s)
Brew Session: NEIPA 2
GI-Brewer
11/9/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
NEIPA 2
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.071 OG
- 1.019 FG
- 44.5 IBU (tinseth) Bitterness
- 0.63 BG:GU
- 3.6° SRM Color
- 75% Efficiency
- 6.7% ABV Alcohol
- 242 per 12oz Calories