Lambic Recipe - Koia Lampic
Lambic
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Koia Lampic
by Hanso on 11/9/2017
All Grain
25 Liter(s)
35 Liter(s)
120 min
75%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Torrified Wheat - US, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast.
36% - Torrified Wheat - US
Fermentis Safbrew T-58
No other stuff in this recipe
Tilsett dregs etter stormgjæring - evt også brett
La stå i 100 dager - tilsett ny dregs
Tasting Notes (0)
There aren't any tasting notes logged yet
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25.00
Gallons
Liters
Batch Size
-
35.00
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.051
OG
-
1.015
FG
-
11.4 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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