sorachi summer Recipe

Recipe Info

Recipe Image

sorachi summer

by on
All Grain
13.5 Liter(s)
15.5 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Barrett Burston (Au) Malted Wheat, gladfield [nz] pilsner, Acidulated Malt - DE , Sorachi Ace Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

15% - Barrett Burston (Au) Malted Wheat
0.45
36
2
Mash
81% - gladfield [nz] pilsner
2.5
37
2
Mash
5% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Sorachi Ace
10
Pellet
Boil
60 min(s)
13
32.5
Sorachi Ace
15
Pellet
Boil
1 min(s)
13
8.3
Amarillo
15
Pellet
Boil
1 min(s)
9
5.7
Sorachi Ace
20
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
30
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

sorachi summer
  • 13.50 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 46.5 IBU (rager) Bitterness
  • 0.95 BG:GU
  • 3.8° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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