English IPA Recipe - PerPladsen Restebeer - Litt av kvart
English IPA
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PerPladsen Restebeer - Litt av kvart
by TerjeV on 11/5/2017
All Grain
20 Liter(s)
26 Liter(s)
60 min
72%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Vienna - UK, Cara Malt - UK, Rye - US, Melanoidin Malt - US, Aromatic Malt - UK
, Cane Sugar
- US, Chinook Hops, Saaz Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.
7% - Melanoidin Malt - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
PerPladsen Restebeer - Litt av kvart
English IPA
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
54.3 IBU (brewgr)
Bitterness
-
0.89
BG:GU
-
8.7° SRM
Color
-
72%
Efficiency
-
6.4% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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