Weissbier Recipe - Chloe Weizen ll

Recipe Info

Recipe Image

Chloe Weizen ll

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - US, Rice Hulls - US, Saaz Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

48% - Pilsner - BE
5
36
2
Mash
48% - Wheat - US
5
39
1
Mash
5% - Rice Hulls - US
0.5
0
0
Mash

Hops

Saaz
1.4
Pellet
Boil
60 min(s)
3
15.1

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Added 4oz of Rice hulls.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chloe Weizen ll
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 15.1 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 189 per 12oz Calories
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