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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    95% - Bohemian Pilsner - DE
    5% - Belgian Aromatic - BE

    Hops

    Cluster
    31.0
    Cluster
    11.8
    Cluster
    7.6

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Placebo Pils
    Czech Premium Pale Lager
    • 5.00 Gallons Liters Batch Size
    • 6.08 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.014 FG
    • 50.5 IBU (tinseth) Bitterness
    • 0.93 BG:GU
    • 4.5° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 181 per 12oz Calories

    Homebrew Style Guide

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