Sierra Nevada Pale Ale Recipe

Recipe Info

Recipe Image

Sierra Nevada Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Nugget Hops, Perle Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

98% - 2-Row - US
11
37
1
Mash
2% - Caramel/Crystal 60 - US
0.25
36
60
Mash

Hops

Nugget
0.7
Pellet
Boil
90 min(s)
13.3
33.9
Perle
0.5
Pellet
Boil
15 min(s)
8.3
7.0
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9
Cascade
0.5
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Mash at 152 for for 90 min
Decoction
152
90 min

Special Instructions

1.
bottle w 1 1/4 cup mutton's DME

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 41.7 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 211 per 12oz Calories
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