This recipe has been brewed 1 time(s)
Brew Session: Black IPA
GI-Brewer 10/28/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Black IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.078 OG
- 1.020 FG
- 85.2 IBU (tinseth) Bitterness
- 1.09 BG:GU
- 34.6° SRM Color
- 75% Efficiency
- 7.5% ABV Alcohol
- 270 per 12oz Calories