Irish Red Ale Recipe - Cerveja top

Recipe Info

Recipe Image

Cerveja top

by on
Extract
120 Liter(s)
100 Liter(s)
60 min
75%
Cerveja top

Fermentables

100% - Pilsner - US
30
34
1
Extract

Hops

Hallertau
150
Pellet
Boil
60 min(s)
4.5
11.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cerveja top
Irish Red Ale
  • 120.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 11.8 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 240 per 12oz Calories
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