American Pale Ale Recipe - Mean Machine Danika Jean Pale Ale

Recipe Info

Recipe Image

Mean Machine Danika Jean Pale Ale

by on
All Grain
60 Liter(s)
65 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat - BE, Crystal 140L - UK, Hersbrucker Hops, Tettnang Hops, El Dorado Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

65% - Pale Ale - BE
8
38
3
Mash
33% - Wheat - BE
4
37
2
Mash
2% - Crystal 140L - UK
0.235
33
140
Mash

Hops

Hersbrucker
100
Pellet
Boil
60 min(s)
2.7
15.2
Tettnang
10
Pellet
Boil
40 min(s)
4.5
2.0
Hersbrucker
50
Pellet
Boil
30 min(s)
2.7
4.2
El Dorado
50
Pellet
Boil
20 min(s)
15.2
14.5
Saaz
50
Pellet
Boil
10 min(s)
4
2.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
20
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mean Machine Danika Jean Pale Ale
American Pale Ale
  • 60.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 38.4 IBU (rager) Bitterness
  • 0.80 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 159 per 12oz Calories
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