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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    90% - Pale Ale - US
    4% - Honey Malt - CA
    7% - Dry Malt Extract - Light - US
    17.125 lb kg total fermentables

    Hops

    Warrior
    50.7
    Chinook
    31.7
    Chinook
    14.9
    Chinook
    8.2
    Chinook
    0.0
    Simcoe
    0.0
    7 oz g total hops

    Yeast

    Imperial Dry Hop

    Other Stuff

    Whirlfloc Tablet
    Gypsum
    Calcium Chloride
    Salt (NaCl)
    Lactic Acid
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of CHUH-nook IPA
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.015 FG
    • 105.5 IBU (tinseth) Bitterness
    • 1.77 BG:GU
    • 10.0° SRM Color
    • 47% Efficiency
    • 5.8% ABV Alcohol
    • 201 per 12oz Calories

    Homebrew Style Guide

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