Hop Bomb Recipe

Recipe Info

Recipe Image

Hop Bomb

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Flaked Oats - US, Caramel/Crystal 40 - US, Carapils - DE, Centennial Hops, Mystery Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

58% - 2-Row - US
7
37
1
Mash
21% - Munich - Light 10L - US
2.5
35
10
Mash
8% - Flaked Oats - US
1
37
1
Mash
6% - Caramel/Crystal 40 - US
0.75
35
40
Mash
6% - Carapils - DE
0.75
33
2
Mash

Hops

Centennial
1
Leaf
Boil
60 min(s)
10.5
31.7
Centennial
1
Leaf
Boil
30 min(s)
10.5
24.3
Centennial
2
Pellet
Boil
10 min(s)
10.5
25.3
Mystery
2
Leaf
Boil
10 min(s)
10
21.9
Centennial
1
Leaf
FlameOut
0 min(s)
10.5
0.0
Mystery
1
Leaf
FlameOut
0 min(s)
10
0.0
Centennial
2
Leaf
DryHop
5 day(s)
10.5
0.0
Mystery
2
Leaf
DryHop
5 day(s)
10
0.0

Yeast

Wyeast American Ale II 1272
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Bomb
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 103.1 IBU (tinseth) Bitterness
  • 1.58 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 219 per 12oz Calories
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