American Porter Recipe - Edmund Clone
American Porter
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Edmund Clone
by Brewer 114324 on 10/12/2017
All Grain
5 Gallon(s)
7.2 Gallon(s)
60 min
75%
Edmund Clone
82% - Pale 2-Row - Toasted - US
4% - Caramel/Crystal 60 - US
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Edmund Clone
American Porter
-
5.00
Gallons
Liters
Batch Size
-
7.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.014
FG
-
37.1 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
53.4° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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