Long Day Ale Recipe

Recipe Info

Recipe Image

Long Day Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Pale Ale - US, Saaz Hops, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
12
37
1
Mash
13% - Caramel/Crystal 40 - US
2
35
40
Mash
7% - Pale Ale - US
1
37
3
Mash

Hops

Saaz
2
Pellet
Boil
10 min(s)
3.8
7.8
Centennial
1
Pellet
Boil
30 min(s)
10.5
22.9
Citra
2
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Long Day Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 286 per 12oz Calories
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