All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Flaked Oats - US, Crystal 120L - CA, Chocolate Malt - US, White Labs British Ale WLP005 Homebrew Yeast, Vanilla Bean, Cacao Nibs, Unsweetened Organic Coconut.
Fermentables
52% - Maris Otter Pale - UK
5
38
3
Mash
21% - Munich - Light 10L - US
2
35
10
Mash
10% - Flaked Oats - US
1
37
1
Mash
10% - Crystal 120L - CA
1
33
120
Mash
6% - Chocolate Malt - US
0.625
34
350
Mash
Hops
No hops in this recipe
Yeast
White Labs British Ale WLP005
77%
Other Stuff
Vanilla Bean
2
each
Primary
Cacao Nibs
4
oz
Primary
Unsweetened Organic Coconut
1
lb
Primary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash @ 154 50 minutes with 12.5 qts water
2.Mash out 168, sparge with 18.5 qts water
3.60 min boil, ferment at 68 deg for ten days
4.after 10 days add coconut, cacao nibs, & Vanilla bean
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