American Pale Ale Recipe - Pale ale-1

Recipe Info

Recipe Image

Pale ale-1

by on
All Grain
4 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Light - DE, Vienna - US, Pilsner - US, CaraHell - DE, Carapils - DE, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

60% - Pale Ale - US
5
37
3
Mash
24% - Munich Light - DE
2
37
6
Mash
3% - Vienna - US
0.25
36
4
Mash
3% - Pilsner - US
0.25
34
1
Mash
5% - CaraHell - DE
0.4
33
10
Mash
5% - Carapils - DE
0.4
33
2
Mash

Hops

Citra
0.35
Pellet
Boil
60 min(s)
12
18.8
Cascade
0.35
Pellet
Boil
60 min(s)
5.8
9.1
Citra
0.25
Pellet
Boil
5 min(s)
12
2.7
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.3
Citra
0.25
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.25
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
pt
Boil

Mash Steps

Mash in
Decoction
152
60 min
Mash out
Decoction
168
10 min

Special Instructions

1.
Primary Fermentation 67F for 7 days
2.
Secondary Fermentation 65F for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale ale-1
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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