Old Ale Recipe - Dr.Joli 2017

Recipe Info

Recipe Image

Dr.Joli 2017

by on
All Grain
40 Liter(s)
45 Liter(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich III - DE, CaraAroma - DE, Wheat Malt - DE, Carafa II - DE, Table Sugar - Sucrose - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean, Orange or Lemon peel, Cinnamon, Ginger.

Fermentables

81% - Pilsner - DE
10
38
1
Mash
4% - CaraMunich III - DE
0.45
34
57
Mash
4% - CaraAroma - DE
0.45
35
130
Mash
2% - Wheat Malt - DE
0.25
37
2
Mash
2% - Carafa II - DE
0.2
32
412
Mash
8% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Centennial
60
Pellet
Boil
60 min(s)
10.5
31.5
Centennial
30
Pellet
Boil
30 min(s)
10.5
12.1
Centennial
30
Pellet
Boil
5 min(s)
10.5
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Vanilla Bean
2
each
Bottle
Orange or Lemon peel
2
each
Bottle
Cinnamon
1
each
Bottle
Ginger
1
each
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Gera te med kryddum og priming sykri - bottlun

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dr.Joli 2017
Old Ale
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.015 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 260 per 12oz Calories
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