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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    84% - Pale 2-Row - US
    7% - Caramel/Crystal 80 - US
    4% - Munich - Light 10L - US
    3% - Carapils - Dextrine Malt - US
    2% - Chocolate Malt - US

    Hops

    Nugget
    10.1

    Yeast

    Wyeast California Lager 2112
    Wyeast Belgian Lambic Blend 3278
    Wyeast Brettan. Lambicus 5526

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of La Folie Solera
    Oud Bruin
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.009 FG
    • 10.1 IBU (tinseth) Bitterness
    • 0.16 BG:GU
    • 15.8° SRM Color
    • 75% Efficiency
    • 6.9% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Oud Bruin

    OG 0.995
    1.120
    OG: 1.040-1.074 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-25 / Your IBU: 10
    SRM 0
    40
    SRM: 15-22 / Your SRM: 15.8
    ABV 0
    14
    ABV: 4-8 / Your ABV: 6.9
    BG:GU 0
    2
    BG:GU: 0.27-0.62 / Your BG:GU: 0.16

    Belgian Dubbel

    OG 0.995
    1.120
    OG: 1.062-1.075 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.009
    IBU 0
    120
    IBU: 15-25 / Your IBU: 10
    SRM 0
    40
    SRM: 10-17 / Your SRM: 15.8
    ABV 0
    14
    ABV: 6-7.6 / Your ABV: 6.9
    BG:GU 0
    2
    BG:GU: 0.20-0.40 / Your BG:GU: 0.16

    Oud Bruin

    OG 0.995
    1.120
    OG: 1.040-1.074 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-25 / Your IBU: 10
    SRM 0
    40
    SRM: 15-22 / Your SRM: 15.8
    ABV 0
    14
    ABV: 4-8 / Your ABV: 6.9
    BG:GU 0
    2
    BG:GU: 0.27-0.62 / Your BG:GU: 0.16

    Bière de Garde

    OG 0.995
    1.120
    OG: 1.060-1.080 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.008-1.016 / Your FG: 1.009
    IBU 0
    120
    IBU: 18-28 / Your IBU: 10
    SRM 0
    40
    SRM: 6-19 / Your SRM: 15.8
    ABV 0
    14
    ABV: 6-8.5 / Your ABV: 6.9
    BG:GU 0
    2
    BG:GU: 0.22-0.47 / Your BG:GU: 0.16
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