American Amber Ale Recipe - Caramelo NC
American Amber Ale
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Caramelo NC
by renato on 9/27/2017
All Grain
20 Liter(s)
27 Liter(s)
90 min
70%
20min hop additions are actually cube hopping
This recipe was cloned from Caramelo.
7% - Melanoidin Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Caramelo NC
American Amber Ale
-
20.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.059
OG
-
1.011
FG
-
29.0 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
14.7° SRM
Color
-
70%
Efficiency
-
6.1% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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