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Double IPA Recipe - Clone Of Skafti og Skaptis

Recipe Info

Recipe Image

Clone Of Skafti og Skaptis

by BruggfelagidSiggi on 9/26/2017

from tasting notes

Recipe Type: All Grain

Batch Size: 23 Liter(s)

Boil Size: 25 Liter(s)

Boil Time: 60 min

Efficiency: 71%

All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - UK, CaraMunich II - DE, Carapils - DE, Table Sugar - Sucrose - US, Centennial Hops, Citra Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Skafti og Skapti.

Fermentables

74% - Pale Ale - DE

lbkg 5

ppg 39

L 2

use Mash

7% - Munich - UK

lbkg 0.5

ppg 37

L 9

use Mash

6% - CaraMunich II - DE

lbkg 0.4

ppg 34

L 46

use Mash

3% - Carapils - DE

lbkg 0.2

ppg 33

L 2

use Mash

10% - Table Sugar - Sucrose - US

lbkg 0.65

ppg 46

L 0

use Late

6.75 lb kg total fermentables

Hops

Centennial

oz g 25

type Pellet

usage Boil

time 60 min(s)

AA 10.5

IBU 24.0

Centennial

oz g 25

type Pellet

usage Boil

time 15 min(s)

AA 10.5

IBU 11.9

Citra

oz g 25

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

Amarillo

oz g 25

type Pellet

usage Boil

time 5 min(s)

AA 9

IBU 4.1

Citra

oz g 25

type Pellet

usage Boil

time 5 min(s)

AA 12

IBU 5.5

Amarillo

oz g 25

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

Citra

oz g 50

type Pellet

usage DryHop

time 0 day(s)

AA 12

IBU 0.0

Amarillo

oz g 50

type Pellet

usage DryHop

time 0 day(s)

AA 9

IBU 0.0

Simcoe

oz g 25

type Pellet

usage FirstWort

time 60 min(s)

AA 13

IBU 29.7

Simcoe

oz g 25

type Pellet

usage Boil

time 15 min(s)

AA 13

IBU 14.7

300 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Skafti og Skaptis

Double IPA

23.00 Gallons Liters Batch Size
25.00 Gallons Liters Boil Size
60 min Boil Time
1.071 OG
1.014 FG
89.8 IBU (tinseth) Bitterness
1.26 BG:GU
8.3° SRM Color
71% Efficiency
7.4% ABV Alcohol
240 per 12oz Calories

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