Double IPA Recipe - Skafti og Skapti

Recipe Info

Recipe Image

Skafti og Skapti

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
71%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - UK, CaraMunich II - DE, Carapils - DE, Table Sugar - Sucrose - US, Galaxy Hops, Centennial Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - Pale Ale - DE
5
39
2
Mash
7% - Munich - UK
0.5
37
9
Mash
6% - CaraMunich II - DE
0.4
34
46
Mash
3% - Carapils - DE
0.2
33
2
Mash
10% - Table Sugar - Sucrose - US
0.65
46
0
Late

Hops

Galaxy
25
Pellet
FirstWort
60 min(s)
14.2
32.9
Centennial
25
Pellet
Boil
60 min(s)
10.5
24.3
Centennial
25
Pellet
Boil
15 min(s)
10.5
12.1
Citra
25
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
25
Pellet
Boil
5 min(s)
9
4.2
Citra
25
Pellet
Boil
5 min(s)
12
5.5
Amarillo
25
Pellet
FlameOut
0 min(s)
9
0.0
Galaxy
25
Pellet
Boil
15 min(s)
14.2
16.3
Citra
50
Pellet
DryHop
0 day(s)
12
0.0
Amarillo
50
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Skafti og Skapti
Double IPA
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 95.4 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 8.6° SRM Color
  • 71% Efficiency
  • 7.8% ABV Alcohol
  • 252 per 12oz Calories
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