Session IPA I Recipe

Recipe Info

Recipe Image

Session IPA I

by on
All Grain
2.9 Gallon(s)
3.9 Gallon(s)
60 min
75%
Session IPA with Flame out Hops Added at 170 degrees F

Fermentables

97% - Pale 2-Row - CA
6.3
36
1
Mash
3% - Caramel/Crystal 15 - US
0.2
35
15
Mash

Hops

Bravo
0.5
Pellet
Boil
60 min(s)
13
38.8
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
6.3
Chinook
0.5
Pellet
Boil
10 min(s)
13
14.1
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep flamout hops in 170 deg F wort for 20 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA I
  • 2.90 Gallons Liters Batch Size
  • 3.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 59.1 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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