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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - 2-Row - US
    14% - Pale 2-Row - CA
    38% - Caramel/Crystal 40 - US 8oz
    20.83 lb kg total fermentables

    Hops

    Centennial
    23.9
    Centennial
    20.0
    Centennial
    0.0
    5.9 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Whirlfloc tablet(10 min

    Mash Steps

    Mash with 4.5 gal water
    Ramp to 170 with 2.5 gallons boil water
    Rest @ 170
    Sparge to collect 6.6 gal

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Bell's Two-Hearted Ale Clone
    Double IPA
    • 6.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.081 OG
    • 1.024 FG
    • 44.0 IBU (tinseth) Bitterness
    • 0.54 BG:GU
    • 24.1° SRM Color
    • 65% Efficiency
    • 7.4% ABV Alcohol
    • 283 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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