All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Citra Hops, Amarillo Hops, Mosaic Hops, Galaxy Hops, Burlington Ale Yeast WLP095 Homebrew Yeast, Wyeast American Ale 1056 Homebrew Yeast.
{"RecipeId":44640,"RecipeTypeId":10,"OriginalRecipeId":40987,"UnitType":"s","IbuFormula":"t","CreatedBy":112644,"Name":"Hoptipus 25","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":25,"BoilSize":31.7,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1505060222677)\/","BrewSessionCount":1,"MostRecentBrewSession":10303,"Og":1.06808,"Fg":1.018722,"Srm":7.0439385086975488,"Ibu":62.06330584311,"BgGu":0.91162317630890244,"Abv":6.367182,"Calories":232,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"87","Amt":"50","Ppg":"37","L":"1","Use":"Mash","Id":"227629","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"13","Amt":"7.5","Ppg":"37","L":"25","Use":"Mash","Id":"227630","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"12","Ibu":"34.0297243597022","Id":"242941","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12","Ibu":"14.0569715748357","Id":"242942","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9","Ibu":"5.79675065332484","Id":"242943","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"3"},{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12.7","Ibu":"8.17985925524727","Id":"242944","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"8","AA":"9","Ibu":"0","Id":"242945","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"5"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"8","AA":"14.2","Ibu":"0","Id":"242946","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"6"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12.7","Ibu":"0","Id":"242947","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"7"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12","Ibu":"0","Id":"242948","IngId":"7","Name":"Citra ","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.7","Id":"64377","IngId":"2444","Name":"Burlington Ale Yeast WLP095","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"64378","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"73107","Rank":"1","Text":"Close ball valve on mash tun"},{"Id":"73108","Rank":"2","Text":"Pour in grain and water into mash tun"},{"Id":"73109","Rank":"3","Text":"start pump with valve turned off then slowly open it to prevent stuck mash"},{"Id":"73110","Rank":"4","Text":"Mash for about 80 min"},{"Id":"73111","Rank":"5","Text":"After mash, place kettle on ground for gravity transfer of the mash into the kettle"},{"Id":"73112","Rank":"6","Text":"connect inlet of pump to HLT"},{"Id":"73113","Rank":"7","Text":"let mash drain to kettle, then when it is done, turn the pump on making making sure that the flow is not too heavy"},{"Id":"73114","Rank":"8","Text":"2nd sparge of 3 gal"},{"Id":"73115","Rank":"9","Text":"Started Boil with 8.5 gal"},{"Id":"73116","Rank":"10","Text":"Boiled down to 7 gal"},{"Id":"73117","Rank":"11","Text":"put in fermentor 7:11pm 7/9/17"}]}