In the lake session IPA Recipe

Recipe Info

Recipe Image

In the lake session IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Munich - Light 10L - US, Galaxy Hops, Citra Hops, Ella Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
6
37
1
Mash
6% - Flaked Oats - US
0.5
37
1
Mash
6% - White Wheat - US
0.5
40
2
Mash
12% - Munich - Light 10L - US
1
35
10
Mash

Hops

Galaxy
0.5
Pellet
Boil
60 min(s)
14.2
28.4
Citra
1
Pellet
Boil
5 min(s)
12
9.6
Ella
1
Pellet
FlameOut
0 min(s)
15
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
0
Pellet
Boil
10 min(s)
10.5
0.0
Ella
0
Pellet
DryHop
5 day(s)
15
0.0
Citra
0
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
0
Pellet
DryHop
5 day(s)
14.2
0.0
Ella
0
Pellet
DryHop
10 day(s)
15
0.0
Citra
0
Pellet
DryHop
10 day(s)
12
0.0
Galaxy
0
Pellet
DryHop
10 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In the lake session IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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